Zibo Zimao Trade Co.,Ltd

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magnesium stearate
Specification: 5kg/bag,20kg/drum
Detail: 1.Magnesium Stearate 2.Mainly used for the lubricant,glidante and anti adhereute etc 3.Packed in 10kg/bag 4.24hours online 5. FDA/USP certificed

microcrystalline cellulose
Specification: 5kg/bag,20kg/drum
Detail: appearance:white powder assay:>=98.0%~102.0% PH:5.0~8.0 loss on drying:<=14.0%

beta cyclodextrin
Specification: 5kg/bag,20kg/drum
Detail: 1.Appearance:White Crystal Powder. 2.Provide free sample. 3.Package:20kg/carton 25kg/drum 4. MOQ:1KG.

piroxicam-beta-cyclodextrin
Specification: 25kg/drum
Detail: Piroxicam-beta-cyclodextrin is made by complexing the medical piroxicam and medical beta=cyclodextrin in a certain inverse proportion with a unique art.This inclusion compound has less odor,more stability and more stable medic...

hydroxypropyl-beta-cyclodextrin
Specification: 10kg/ctn or 10kg/drum
Detail: It's mainly used in food,medicine and cosmetics,in medicine,it can increase the solubility of the medicine,add up the good effect and reduce the number which is taken,meanwhile,it can control the reactive speed,reduce the side...

beta cyclodextrin
Specification: 20kg/ctn or 25/drum
Detail: Beta cyclodextrin is mainly used in ingection of the food,as it's an emulsion used in making medicine,food and cosmetics.

magnesium stearate
Specification: 10kg/bag
Detail: MGS used for the lubricant,glidante and anti-adhereute,in the table or capsule.

microcrystalline cellulose
Specification: 20kg/bag or 20kg/drum
Detail: MCC is primarlly used as adhesive,fluid assistant,anti-agglutinant,disingtegrate ant thinner of solid preparation,capsule thinner.

microcrystalline cellulose
Specification: 20kg/bag,20kg/drum
Detail: MCC is primarlly used as adhesive,fluid assistant,anti-agglutinant,disingtegrate ant thinner of solid preparation,capsuse thinner.

beta cyclodextrin
Specification: 5kg/bag,20kg/cartons
Detail: On making food,it's mainly used to get rid of the terrible smell,increase the stability of essence perfume and pigment,the ability of emulsification and preuead the moist,what's more,it can improve the taste.and it's mainly us...


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